Day Course 2008
Delights of Turkey
Flower Arranging with Lunch
Game Fayre
Eating Italian
Vegetarian Entertaining
Chocolate Heaven
Starters and Canapes
The A - Z of Chillies
Soup and Sauces
Indian Cookery
Focus on Fish
A 'Day' in Provence
Summer Dinner Party
Autumn Supper Party
A Flavour of Spain
Winter Dinner Party
Magical Malaysia
Secrets of Sicily
Magic of the
Mediterranean

Men Only Days
Tastes of Thailand
Oriental Classics
Boning and Ballotines
Just Desserts
Breads and Baking
A Feast From Morocco
Children's Cookery Course
The Manor School of Fine Cuisine at The Nottingham School of Cookery - Day Courses 2008


July 2008
Friday 18th July Focus on Fish
Saturday 19th July Secrets of Sicily
Saturday 26th July Magic of the Mediterranean
Monday 28th July Focus on Fish
Tuesday 29th July Children's Cookery Course

August 2008
Saturday 9th August Men Only 3 including food for the barbeque
Saturday 16th August A Summer Dinner Party
Tuesday 19th August Children's Cookery Course
Saturday 23rd August Eating Italian

September 2008
Monday 1st - Friday 5th September Foundation Course 1
Thursday 4th September Flower Arranging with Lunch
Tuesday 16th September An Autumn Supper Party - Half Day
Friday 19th September Magic of the Mediterranean - Half Day
Saturday 20th September A Day in Provence
Tuesday 23rd September Starters and Canapes
Thursday 25th September Vegetarian Entertaining
( - incorporating 'how to use a veg box')
Friday 26th September A Taste of India - Half Day
Saturday 27th September Just Desserts
Monday 29th Sept - Friday 3rd Oct Foundation Course 2


October 2008
Tuesday 7th October Magic of Malaysia
Thursday 9th October Breads and Baking
Friday 10th October A Taste of India day course
Saturday 11th October A Flavour of Spain
Monday 13th - Friday 17th October Foundation Course 4
Monday 20th October The A - Z of Chillies
Tuesday 21th October A Feast from Morocco

November 2008
Saturday 1st November Chocolate Heaven
Friday 7th November Soups and Sauces
Friday 21st November Game Fayre

December 2008
Monday 22nd December Boning and Ballotines
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Day Cookery Courses at The Manor School of Fine Cuisine, The Nottingham School of Cookery





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