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The Manor School of Fine Cuisine at The Nottingham School of Cookery ~ Celebrating 29 Years

October 2016
Tuesday 11th October Spanish and Tapas
Friday 14th October Secrets of Sicily
Friday 14th October Magic of the Mediterranean

November 2016
Tuesday 1st November Soups and Sauces
Wednesday 2nd November Simple Suppers
Thursday 3rd November A Taste of India
Friday 4th November Thai Takeaway
Saturday 5th November Cooking with Game
Wednesday 9th November Greek Takeaway
Thursday 10th November A Feast from Morocco
Friday 11th November Indian Takeaway
Saturday 12th November Men Only Winter Warmers
Friday 18th November Bread Making
Saturday 19th November A Taste of Thailand
Tuesday 22nd November A Taste of India Half Day
Thursday 24th November A Day in Provence
Friday 25th November Just Desserts
Saturday 26th November Boning and Ballotines
Tuesday 29th November Eating Italian half day

December 2016
Friday 2nd December Just Desserts
Saturday 3rd December Perfect Pastry
Saturday 3rd December Breads, Baking and Pastries
Tuesday 6th December Magic of the Mediterranean half day
Wednesday 7th December Tastes of Thailand half day
Saturday 10th December Bread Making
Wednesday 14th December Festive Flowers with Lunch
Friday 16th December Christmas Takeaway
Monday 19th December Boning a 3 Bird Roast 1/2 day course
Tuesday 20th December Christmas Takeaway
Wednesday 28th December Young Persons Survival Cookery Course
Thursday 29th December Simple Suppers half day

January 2017
Monday 2nd January Childrens Cookery Course half day
Monday 2nd January Childrens Cookery Course full day
Wednesday 4th January Childrens Cookery Workshop
Saturday 7th January Parent & Child Cookery Course
Friday 13th January Delights from Turkey
Saturday 14th January Men Only Cookery Course - A Traditional Sunday Lunch
Friday 20th January Oriental Classics
Saturday 21st January Magic of the Mediterranean
Friday 27th January Secrets of Sicily
Saturday 28th January Spanish and Tapas

February 2017
Friday 3rd February Tapas and Spanish Takeaway
Saturday 4th February Moroccan Takeaway
Wednesday 10th February Cookery Evening with Dinner
Friday 24th February Focus on Fish
Saturday 25th February Eating Italian

March 2017
Monday 6th March Perfect Pastry half day
Tuesday 7th March Bread Making half day
Friday 10th March Focus on Fish half day
Saturday 25th March A Spring Dinner Party

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Day Cookery Courses at The Manor School of Fine Cuisine, The Nottingham School of Cookery

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