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How to Book
1) Select your Course.
2) Contact Claire on 0789 1122616 or 0115 9372181 to book / make enquiries.
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Please read our Terms and Conditions of enrolment
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The Manor School of Fine Cuisine at The Nottingham School of Cookery ~ Celebrating 29 Years
DAY, HALF-DAY, TAKEAWAY, CHILDREN'S AND YOUNG PERSON'S
COOKERY COURSES CALENDAR 2016

August 2016
Tuesday 16th August Tapas and Spanish Takeaway

September 2016
Saturday 3rd September Perfect Pastry
Saturday 3rd September Breads, Baking and Pastries
Friday 9th September Focus on Fish
Sunday 11th September Foraging and Feasting
Monday 12th September A Feast from Morocco Half Day
Tuesday 13th September Autumn Flowers with Lunch
Thursday 15th September Magic of Malaysia Half Day
Tuesday 20th September A Day in Provence
Friday 23rd September A Taste of India Half Day
Saturday 24th September Spanish and Tapas
Tuesday 27th September Perfect Pastry Half Day
Wednesday 28th September Bread Making Half Day
Friday 30th September Focus on Fish Half Day

October 2016
Saturday 1st October Chocolate Heaven
Sunday 2nd October Foraging and Feasting
Tuesday 4th October Eating Italian
Tuesday 4th October Magic of Malaysia
Thursday 6th October Oriental Classics
Thursday 6th October Vegetarian Entertaining
Friday 7th October Moroccan Takeaway
Saturday 8th October Starters and Canapes
Saturday 8th October Delights from Turkey
Tuesday 11th October Spanish and Tapas
Wednesday 12th October Tapas and Spanish Takeaway
Friday 14th October Secrets of Sicily
Friday 14th October Magic of the Mediterranean




November 2016
Tuesday 1st November Soups and Sauces
Wednesday 2nd November Simple Suppers
Thursday 3rd November A Taste of India
Friday 4th November Thai Takeaway
Saturday 5th November Cooking with Game
Wednesday 9th November Greek Takeaway
Thursday 10th November A Feast from Morocco
Friday 11th November Indian Takeaway
Saturday 12th November Men Only 2 - Winter Warmers
Friday 18th November Bread Making
Saturday 19th November A Taste of Thailand
Friday 25th November Just Desserts
Saturday 26th November Boning and Ballotines

December 2016
Wednesday 14th December Festive Flowers with Lunch
Friday 16th December Christmas Takeaway
Monday 19th December Boning a 3 Bird Roast 1/2 day course
Tuesday 20th December Christmas Takeaway

January 2017
Tuesday 3rd January Childrens Cookery Course half day
Wednesday 4th January Childrens Cookery Workshop
Saturday 7th January Parent & Child Cookery Course
Saturday 14th January Men Only Cookery Course - A Traditional Sunday Lunch

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Day Cookery Courses at The Manor School of Fine Cuisine, The Nottingham School of Cookery





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