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1) Select your Course.
2) Contact Claire on 0789 1122616 or 0115 9372181 to book / make enquiries.
3) Click Here for secure on-line Payment of Courses and also Gift Vouchers.
Please read our Terms and Conditions of enrolment
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The Manor School of Fine Cuisine at The Nottingham School of Cookery ~ Celebrating 27 Years
DAY, HALF-DAY, TAKEAWAY, CHILDREN'S AND YOUNG PERSON'S
COOKERY COURSES CALENDAR 2014 - 2015

October 2014
Saturday 4th October Chocolate Heaven
Saturday 11th October Men Only 2 - Winter Warmers

November 2014
Saturday 8th November Oriental Classics
Friday 14th November A Taste of India Half Day
Saturday 15th November Eating Italian
Friday 21st November Magic of the Mediterranean
Saturday 22nd November Men Only 1 - A Traditional Sunday Lunch
Friday 28th November A Feast from Morocco

December 2014
Friday 5th December Vegetarian Entertaining
Friday 5th December A Day in Provence
Saturday 6th December Cooking with Game
Tuesday 9th December Secrets of Sicily
Saturday 13th December Boning and Ballotines
Monday 15th December Festive Flowers with Lunch
Tuesday 16th December Christmas Takeaway
Thursday 18th December Christmas Takeaway




January 2015
Saturday 3rd January Children's Full Day Cookery Course
Sunday 4th January Children's Half Day Cookery Course
Friday 9th January Breads, Baking and Pastries
Saturday 10th January Perfect Pastry
Wednesday 14th January Bread Making
Friday 16th January Indian Takeaway
Saturday 17th January Men Only 2 - Winter Warmers
Wednesday 21st January Bread Making Half Day
Friday 23rd January Tastes of Thailand Half Day
Saturday 24th January Thai Takeaway
Wednesday 28th January A Flavour of Spain
Friday 30th January Magic of the Mediterranean
Saturday 31st January Just Desserts

February 2015
Sunday 1st February Parent and Child Cookery Course
Friday 6th February A Winter Dinner Party
Saturday 7th February Tastes of Thailand
Monday 9th February Magic of Malaysia
Friday 13th February Delights of Turkey
Friday 27th February Focus on Fish
Saturday 28th February Eating Italian

March 2015
Monday 2nd March Soups and Sauces
Monday 9th March Moroccan Takeaway

May 2015
Tuesday 12th May Bread Making Half Day
Wednesday 13th May Pastry Making Half Day
Friday 15th May Focus on Fish Half Day

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Day Cookery Courses at The Manor School of Fine Cuisine, The Nottingham School of Cookery





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