|We will be cooking a range of Indian dishes suitable for entertaining friends and feeding the family. The use of aromatic spices, herbs and heat control will be explained in full. Lovely authentic starters, Indian bread, relishes and fabulous main courses with accompaniments will be cooked.|
All washing up, weighing up, mise en place done for the guests. Aprons and detailed recipe folios provided by the school.
Start time 10am where guests are welcomed with tea and coffee on arrival. The course ends at approximately 2.00pm.
To enquire about the Indian Half Day Cookery Course contact Claire on 0789 1122616 or 0115 9372181