| Home | Intro | Our Chefs | Certificate & Foundation Courses | Contact Us / Directions / Accommodation | Terms & Conditions |
|
| The Manor School of Fine Cuisine at The Nottingham School of Cookery |
 | Magic of the Mediterranean |  |
| Day Cookery Course £125 |
Friday 26th April
Wednesday 10th July 2013
|
The wonderful array of produce now available to us throughout the year provide the inspiration for this day when we will use colourful and flavourful ingredients to bring 'sunshine' into your cooking at any time of the year. Special dietary requirements can be catered for easily on this course. Dishes from France, Italy, Spain, Sicily and Morocco will be covered during the session.
All washing up, weighing up, mise en place done for the guests.
Aprons and detailed recipe folios are provided by the school.
Day Courses run from 10.00am till approximately 4.30pm.
To enquire about the Mediterranean Cookery Course contact Claire on 0789 1122616 or 0115 9372181 |
 |  |  |
Mediterranean Cookery Course Sample Menu |
Mini Crostini
~
Houmous
Chickpeas with Chorizo
Served with Focaccia bread
~
Moroccan Spiced Fish Cakes
Patas Bravas
Romesco Sauce
~
Lemon Chicken Tagine (Morocco)
Cous cous (Morocco)
~
Orange Tiramisu
Fig Tart
~
|
|
Dear Claire,
I so enjoyed my course again. You go to so much trouble to make sure everything is perfect and so enjoyable. I particularly liked the filo pastry recipe and I am going to make it next weekend for the family. I picked up so many more tips, ideas and new techniques.
You are Wondrous, can’t wait for my next course.
Very many thanks
Lindsay (Doncaster)
|
